Primo Taglio Roast Beef Shelf Life in Fridge
Today I am teaming up with Gem-Osco to share how I accept been using their Primo Taglio® products to make my life a little easier.
This is a sponsored mail written by me on behalf of Gem-Osco. All opinions are 100% mine.
Like many people, we have been quarantined at abode for the past couple of months. One major modify to having my married man, Charles, working from home is that nosotros need to prepare many more meals at dwelling. Information technology was a fun challenge that quickly became a daunting job. Three meals a day, seven days a calendar week, is a lot of piece of work.
I have found that if I involve Charles in the meal making process, it goes a lot faster. But… his cooking stills are limited. Here is what has worked. Together nosotros gather a big lath of sandwich making ingredients. We start with Primo Taglio® make products including Pan Roasted Turkey, Roast Beef, Caprine animal Cheese, Double Foam Brie, Mild Cheddar, and Provolone and conform information technology on a big platter along with vegetables, mayonnaise, and mustard. And then we can assemble our own sandwiches. Information technology turns mealtime into an action we can do together and information technology takes nearly of the brunt of the work off of me.
This is an idea that works well while we are staying at home, only it is also a perfect way to make summertime entertaining easy. It's an easy way to feed a crowd without needing to melt!
We love Primo Taglio products considering the brand, whose name means "first cut", is fabricated using traditional preparation methods and the finest ingredients. Primo Taglio products are fabricated without artificial flavors or colors. Many of the meats are made with whole muscle meat and without binders or fillers. The cheeses are fabricated using the highest quality milk and quondam world recipes. The issue is a product where every slice tastes just every bit fresh as the first piece.
Plus I love that Primo Taglio is affordable and exclusively available at Precious stone-Osco and at the Albertsons Companies family of stores including Albertsons, Safeway, ACME Markets, Randalls, Shaw's Supermarket, Star Market, Tom Thumb, and Vons. Gem-Osco does offer delivery and I have been able to get Primo Taglio meat and cheese delivered to my habitation. It's some other manner to make my life a little easier.
Some other challenge that we take been facing is creating fun activities when every twenty-four hours is starting to blend together. That is why I recommend taking your repast exterior!
In Chicago, nosotros are just starting to accept some warm sunny days and luckily nosotros have a balustrade where nosotros can enjoy them. So we make our sandwiches and then have a picnic in the hammock on the balcony. It'due south so nice to be outside and abroad from our screens for a while.
Yous might be wondering what happens with all of the leftover sandwich ingredients. This is the best office. We just keep making sandwiches until nosotros employ everything up! So the sandwiches get individually wrapped and stored in the fridge. It gives us a grab and go meal that nosotros tin bask without making whatsoever mess in the kitchen.
Nosotros accept covered many bases with this meal idea. It'southward a fun activity, an easy meal, and a great style to get your household involved in meal prepping. Win win win!
Yous tin can purchase Primo Taglio premium quality meats and cheeses at Jewel-Osco and at the Albertsons Companies family of stores, including Albertsons, Safeway, Summit Markets, Randalls, Shaw's Supermarket, Star Market, Tom Thumb, and Vons.
How to Gather a Sandwich Lath:
i. Commencement with peachy ingredients
You will desire at to the lowest degree two meats and a variety of cheeses, vegetables, and condiments. Buy sliced Primo Taglio meats from the deli, this will save a lot of time. I used Primo Taglio'due south Pan Roasted Turkey, Roast Beefiness, Provolone, Balmy Cheddar, Goat Cheese, Double Cream Brie, and Colby Jack.
2. Piece the Vegetables
Piece vegetables like tomatoes, avocado, and cucumber. Launder and intermission upwards leaves of lettuce so they are perfectly sandwich sized.
3. Start Arranging
Roll up or fold the slices of meat and arrange them on a big plate or platter. Then add the cheese (y'all tin can slice information technology in one-half and so it fits the within rolls better). Lastly, fill any remaining spaces with the sliced vegetables and small bowls with mayonnaise and mustard.
The trick to making a beautiful sandwich board is to arrive plentiful and to fill all the space. Then place sliced rolls in a large bowl.
4. Assemble Your Sandwiches
Go creative! I like to utilize pan roasted turkey, cheddar, lycopersicon esculentum, cucumbers, avocado, and lettuce with some mayonnaise. Charles loves roast beef with brie, mustard, and tomatoes.
Nosotros do go on making sandwiches until we utilize up all the ingredients. When we exercise this we make sure to place the vegetables between the meat and cheese to prevent the breadstuff from getting soggy.
5. Wrap and Store Extra Sandwiches in the Fridge
I like to individual package up each extra sandwich so that Charles and I have a grab and go lunch ready for the adjacent few days.
I hope that this idea will make your mealtime a bit easier and more fun!
Source: https://thekittchen.com/a-build-your-own-sandwich-board-with-primo-taglio/
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